{"id":123992,"date":"2025-11-24T12:06:17","date_gmt":"2025-11-24T12:06:17","guid":{"rendered":"https:\/\/rjecnik.hr\/mreznik\/kvas\/"},"modified":"2025-11-25T09:47:35","modified_gmt":"2025-11-25T08:47:35","slug":"kvas","status":"publish","type":"post","link":"https:\/\/rjecnik.hr\/mreznik\/kvas\/","title":{"rendered":"kvas"},"content":{"rendered":"<p align=\"justify\" style=\"margin:20pt 0pt 0pt 5pt;text-indent:-5pt;\"><span class=\"Lemma\"> <span class=\"Lemma__Naglaseno\">kv\u00e2s <\/span><span class=\"Lemma__LemmaSign\">kvas<\/span> <span class=\"Lemma__vrsta_rijeci\">im. m.<\/span><span class=\"Gramaticki_blok\"><span class=\"Oblici\"> (<span class=\"Oblici__naglaseni\">G kv\u00e2sa, DL kv\u00e2su, A kv\u00e2s, I kv\u00e2som; <i>mn.<\/i> N kv\u0201sovi, G kv\u0201s\u014dv\u0101, DLI kv\u0201sovima, A kv\u0201sove<\/span>)<\/span><\/span><\/span><\/p>\n<p align=\"justify\" style=\"margin:0pt;\"><span class=\"Sense\"> <span class=\"Sense__SenseNumber\">1<\/span> <span class=\"Definicija\"><span class=\"Definicija__definicija\"> Kvas je pi\u0107e s niskim sadr\u017eajem alkohola dobiven fermentacijom mje\u0161avine ra\u017ei ili mljevenog je\u010dma, ra\u017eenog bra\u0161na i \u0161e\u0107era.<\/span><\/span><span class=\"primjeri\"> <span class=\"Primjer\"\/><\/span><\/span><\/p>\n<p align=\"justify\" style=\"margin:0pt;\"><span class=\"Primjer__Primjer\"> &#8211; Nau\u010dila sam da mogu pre\u017eivjeti bez interneta vi\u0161e od dva tjedna \u2013 u karpatskoj izolaciji, da mogu \u017eivjeti na dijetalnoj hrani, a ipak se udebljati, hodati uzbrdo 10-ak kilometara, da je ukrajinsko pivo odli\u010dno, kvas samo kad je to\u010den, zaklju\u010duje Maja. <\/span><\/p>\n<p> <span class=\"Primjer\"\/> <\/p>\n<p align=\"justify\" style=\"margin:0pt;\"><span class=\"Primjer__Primjer\"> &#8211; Ovaj put, na preporuku odli\u010dno raspolo\u017eenoga Miroslava, naru\u010dujemo kvas, koji je, kako on ka\u017ee, mali brat piva bez alkohola i kemije. <\/span><\/p>\n<p> <span class=\"Primjer\"\/> <\/p>\n<p align=\"justify\" style=\"margin:0pt;\"><span class=\"Primjer__Primjer\"> &#8211; Meni je kvas odli\u010dan i osvje\u017eava, no ova dvojica frk\u0107u nosom. <\/span><\/p>\n<p align=\"justify\" style=\"margin:0pt 0pt 0pt 10pt;\"><span class=\"kolokacije\"\/><\/p>\n<p align=\"justify\" style=\"margin:0pt;\"><span class=\"Kolokacija\"> <span class=\"Kolokacija__odrednica\">Kakav je kvas?<\/span> <span class=\"Kolokacija__kolokacija\">osvje\u017eavaju\u0107, zdrav<\/span><\/span><\/p>\n<p align=\"justify\" style=\"margin:0pt;\"><span class=\"Sense\"> <span class=\"Sense__SenseNumber\">2<\/span> <span class=\"Definicija\"><span class=\"Definicija__definicija\"> Kvas je tvar u kojoj su gljivice koje uzrokuju kiselo vrenje, upotrebljava se u pekarstvu, proizvodnji alkoholnih pi\u0107a itd.<\/span><\/span><span class=\"primjeri\"> <span class=\"Primjer\"\/><\/span><\/span><\/p>\n<p align=\"justify\" style=\"margin:0pt;\"><span class=\"Primjer__Primjer\"> &#8211; Ve\u0107ina kruha se u ranom srednjem vijeku pekla bez kvasa, ali su Normani po\u010detkom 12. stolje\u0107a ponovno uveli praksu pe\u010denja kruha s kvasom.<\/span><\/p>\n<p> <span class=\"Primjer\"\/> <\/p>\n<p align=\"justify\" style=\"margin:0pt;\"><span class=\"Primjer__Primjer\"> &#8211; Nakon desetak minuta kad se kvas podigne, stavite ga u pola kilograma bra\u0161na te dodajte dva decilitra tople vode u koju ste stavili nekoliko \u017elica maslinova ulja i \u0161aku soli.<\/span><\/p>\n<p align=\"justify\" style=\"margin:0pt 0pt 0pt 10pt;\"><span class=\"kolokacije\"\/><\/p>\n<p align=\"justify\" style=\"margin:0pt;\"><span class=\"Kolokacija\"> <span class=\"Kolokacija__odrednica\">Kakav je kvas?<\/span> <span class=\"Kolokacija__kolokacija\">pekarski, pivski, suhi, svje\u017ei<\/span><\/span><\/p>\n<p align=\"justify\" style=\"margin:0pt;\"><span class=\"Poveznice\"> <a class=\"References\">SINONIM:  <\/a><a class=\"References\" href=\"..\/kvasac\">kvasac<\/a> :2<\/span><\/p>\n<p align=\"justify\" style=\"margin:0pt;\"><span class=\"etimologija\">Etimologija:  <span class=\"etimologija__motivacija\">Rije\u010d <i>kvas<\/i> postala je od praslavenskoga *<i>kvas\u044a<\/i> \u02bbkiselo tijesto, fermentirano pi\u0107e\u02bc (usp. slovenski <i>kv\u0203s<\/i> \u2018kvasac\u2019, ruski <i>\u043a\u0432\u0430\u0441<\/i> \u2018fermentirano pi\u0107e, kvas\u2019), \u0161to je izvedeno od korijena koji je u <i>kiseo<\/i> (v.).<\/span><\/span><\/p>\n<p align=\"justify\" style=\"margin:0pt;\"><span class=\"vanjska_poveznica\"> <span class=\"vanjska_poveznica__izvor\">Hrvatski jezik: <\/span> <a class=\"vanjska_poveznica__poveznica\" href=\"https:\/\/hrcak.srce.hr\/clanak\/276186\" target=\"_blank\">https:\/\/hrcak.srce.hr\/clanak\/276186<\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kvas je pi\u0107e s niskim sadr\u017eajem alkohola dobiven fermentacijom mje\u0161avine ra\u017ei ili mljevenog je\u010dma, ra\u017eenog bra\u0161na i \u0161e\u0107era.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,49],"tags":[98],"class_list":["post-123992","post","type-post","status-publish","format-standard","hentry","category-osnovni","category-osnovni-k","tag-im-m"],"_links":{"self":[{"href":"https:\/\/rjecnik.hr\/mreznik\/wp-json\/wp\/v2\/posts\/123992","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rjecnik.hr\/mreznik\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rjecnik.hr\/mreznik\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rjecnik.hr\/mreznik\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/rjecnik.hr\/mreznik\/wp-json\/wp\/v2\/comments?post=123992"}],"version-history":[{"count":1,"href":"https:\/\/rjecnik.hr\/mreznik\/wp-json\/wp\/v2\/posts\/123992\/revisions"}],"predecessor-version":[{"id":124624,"href":"https:\/\/rjecnik.hr\/mreznik\/wp-json\/wp\/v2\/posts\/123992\/revisions\/124624"}],"wp:attachment":[{"href":"https:\/\/rjecnik.hr\/mreznik\/wp-json\/wp\/v2\/media?parent=123992"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rjecnik.hr\/mreznik\/wp-json\/wp\/v2\/categories?post=123992"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rjecnik.hr\/mreznik\/wp-json\/wp\/v2\/tags?post=123992"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}